1 (9-inch) prepared graham cracker crust
2 avocados peeled, pitted, and pureed
½ cup lemon juice
1 (5 ounce) can sweetened condensed milk
1. In a medium mixing bowl combine avocado, lemon juice, and condensed milk.
2. Blend well and pour into graham cracker crust.
3. Chill before serving.
4. Garnish with whipped topping.